“What you’re still hungry after Christmas…”

From 8am tomorrow until the end of the holiday season trading we will be serving up…

All Day Brunch

Nanna’s Got a Sore Head

bacon, sausage, eggs your way, roast tomatoes, mushrooms and deep fried potatoes with Aunty Janey’s OMG Salt & Pepper Spice Mix 


Idlewilde Farm Poached Eggs

with snow-pea shoots, mushrooms and cashew hollandaise


Scrambled Eggs

with green herbs & Hunter Goats Cheese


Vegan Platter

grilled asparagus, egg-plant, capsicum, mushroom, tomato, beetroot, snow-pea shoots, caramelised onion jam & homemade pesto


add bacon, beef sausage, smoked salmon or ham to any of the above for $4

choose from white, wholemeal, gluten-free or five-seed sourdough

All-Day Breakfast Burger with deep fried potatoes with Aunty Janey’s OMG Salt & Pepper Spice Mix with Fennel Slaw

homemade beef patty, bacon, egg, tomato, caramelised onion, leafy greens & Hunter Gold cheese


From 11.30am

Little Hill Farm Turmeric, Garlic & Lemon Roast Chicken

with Quinoa, Parmesan & Roast Pumpkin Salad


Slow Roast Hunter Natural Lamb Shoulder

minted cous cous with beetroot & house pickled onions & snow-pea shoots


Homemade Fishcakes with Aioli & Fennel Slaw


Vegetable Frittata 

with leafy greens, quinoa beetroot & balsamic reduction


Cous Cous & Roast Vegetable Salad & Fennel Slaw


Morpeth Sourdough Garlic Bread


Liver & Love Chicken Pate

with sourdough & house pickled vegetables


Deep Fried Potatoes with Aunty Janey’s OMG Salt & Pepper Spice Mix


Desserts $11

Nan’s Chocolate & Wanut Brownie with Ice-Cream

Caramelised Oranges made with Juniper & Coconut Sugar & Ice-Cream

Butterscotch Pannacotta

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